Scratch House Vegan Cheese (V)(GF)
Scratch House Vegan Cheese (V)(GF)
Scratch House Vegan Cheese (V)(GF)
Scratch House Vegan Cheese (V)(GF)
Scratch House Vegan Cheese (V)(GF)
Scratch House Vegan Cheese (V)(GF)
Scratch House Vegan Cheese (V)(GF)
Scratch House Vegan Cheese (V)(GF)
Scratch House Vegan Cheese (V)(GF)
Scratch House Vegan Cheese (V)(GF)
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Scratch House Vegan Cheese (V)(GF)

Regular price
$10.00
Sale price
$10.00
Regular price
Sold out
Unit price
per 

8 oz.

Scratch House is a small San Diego business dedicated to creating high quality, small batch staples such as artisan cheese, butter, and sauces.

All Scratch House products are made with non-GMO ingredients free from palm oil, artificial flavors, and preservatives.

Perishable. Keep refrigerated. 

Produced in a facility that also processes Nuts and Soy.

  

Mozzarella

Ingredients: Water, Cashews, Refined Coconut Oil, Tapioca Starch, Distilled Vinegar, less than 2% of: Sea Salt, Kappa Carrageenan, Nutritional Yeast.

CONTAINS: CASHEWS

Mild and creamy. Used to top pizzas at Donna Jean Restaurant!

 

Parmesan

IngredientsWater Potato Starch, Rice Flour, Refined Coconut Oil, Sea Salt, Distilled Vinegar, less than 2% of: Nutritional Yeast, Cane Sugar, Yeast Extract.

Salty, tangy, slightly funky, hand-crafted in San Diego. Pizza, pasta, or pesto, Scratch House does everything you want Parmesan to do! This hard wedge will stand up to a microplane, grater, or knife, it will melt in a sauce or crisp to a chip in a pan.

Goat Cheese

IngredientsWater, Cashews, Refined Coconut Oil, Tapioca Starch, Distilled Vinegar, Less than 2% of Sea Salt, Kappa Carrageenan, Nutritional Yeast.

CONTAINS: CASHEWS

This young, smooth, 4 week cultured cashew wedge has a light and yogurty tang. Easily crumbled on a salad, spread on crackers, or smeared into a wrap, it brings a bit of acidity and fermented funk for all occasions. When cold it will crumble, and it becomes a creamy spread when left on the board.

 

Smoked Gouda

IngredientsWater, Cashews, Refined Coconut Oil, Tapioca Starch, Distilled Vinegar, Less than 2% of: Sea Salt, Kappa Carrageenan, Nutritional Yeast.

CONTAINS: CASHEWS

This firm, springy block is aged for 7 days, then given an 8 hour cold smoke with hickory. No liquid smoke or artificial flavors here, jus authentic direct wood smoke. Easy to slice thin for sandwiches, or shred into mac and cheese, and perfectly paired with fruits on a board.

Fermented Fresno Jack

Ingredients:  Water, Cashews, Refined Coconut Oil, Tapioca Starch, Distilled Vinegar, Less than 2% of: Sea Salt, Kappa Carrageenan, Nutritional Yeast, Bell Peppers, Fermented Fresno Chile, Rosemary

CONTAINS: CASHEWS

Dill Havarti

Ingredients: Water, Cashews, Refined Coconut Oil, Tapioca Starch, Distilled Vinegar, Less than 2% of: Sea Salt, Kappa Carrageenan, Nutritional Yeast, Dill White Pepper, Oregano

CONTAINS: CASHEWS